Learn how to renew your LPA accreditation.
read moreThe Australian red meat industry is world-renowned for our integrity, traceability and commitment to safe and ethical products. Integrity Systems Company works to support our producers, processors and all members...
read moreNew NLIS how-to guides are available to help you use the NLIS system, so you can stand by what you sell.
read moreJoin this session to find out what to expect during an audit, how to prepare and how audits can help – not hinder – your farm business.
read moreHere are some LPA tips.
read moreLivestock producers, agents, transporters and saleyard operators received updates and practical tips on the red meat integrity system through a webinar series in July, designed to help the industry ‘stand...
read moreLivestock Production Assurance
read moreregistration number of the truck which is transporting the livestock in advance? A: If a producer does not know the transporter’s ... visit the ISC website. National Livestock Identification System (NLIS) Q: When livestock are purchased through a saleyard, how
read moreRed meat producers accredited with the Livestock Production Assurance (LPA) program are on track to have completed their initial LPA accreditation renewal by January 2021, excluding those affected by natural...
read moreFour ways to search the PIC register
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