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World Food Safety Day: How our Australian producers are contributing to our world-class red meat integrity

The Australian red meat industry is world-renowned for our integrity, traceability and commitment to safe and ethical products. Integrity Systems Company works to support our producers, processors and all members...

World Food Safety Day: How our Australian producers are contributing to our world-class red meat integrity

Need help with NLIS?

New NLIS how-to guides are available to help you use the NLIS system, so you can stand by what you sell.

Four ways to search the PIC register

Timely LPA tips for producers

Here are some LPA tips.

Flood information for livestock producers

Support for flood affected producers is available from the resources listed here.

Flood information for <strong>livestock</strong> producers

New approach to controlling wild dogs

significant challenge to many producers – often killing or maiming livestock when left unchecked. Besides predatory behaviour, wild dogs ... only to livestock, but also to wildlife and domestic pets. Your responsibilities as an LPA-accredited producer The Livestock Production

How to register and become LPA accredited

Find out how to register for LPA and become accredited for first time

Integrity resources shared via webinar program

Livestock producers, agents, transporters and saleyard operators received updates and practical tips on the red meat integrity system through a webinar series in July, designed to help the industry ‘stand...

Contact us

Find contact details for ISC here.

Handling livestock? Join this webinar

ISC’s webinar series continues this August with a new two-part series to help you meet LPA requirements on-farm and guarantee market access for your livestock.