Search Result Page | Integrity Systems

LPA Rules and Standards

Find out more about the LPA Rules and Standards.

Knowing the risks of feeding RAM

Australian beef producers well know the risk Bovine Spongiform Encephalopathy (BSE) poses to their businesses, and to the industry as a whole.

Maintaining access to European markets

beef, beef products and leather/hides exported to the European Union (EU). As part of the Livestock Production Assurance (LPA) program ... requirements. This will enable the continued export of beef, beef products and leather/hides to the EU. More information Learn more about

Feedlots

Feedlots play an important role in the integrity system. Like livestock producers, feedlots are responsible for keeping integrity records in order and ensuring their practices align with integrity system requirements.

New website launched at Red Meat 2019

New one-stop shop for Australia’s red meat integrity system

Livestock traceability: from paddock to show ring

this country.” Watch as Nicholas explains how the National Livestock Identification System (NLIS) and electronic National Vendor ... traceability, biosecurity and safety when moving and exposing livestock to other animals and the public. However, there are a number

<strong>Livestock</strong> traceability: from paddock to show ring

Bushfire

and animal health and welfare are the prioriti es. Managing livestock aft er a bushﬁ re can be challenging and stressful. Animals ... property in accordance with LPA Rules & Standards To ensure your livestock are properly cared for and that the requirements of Australia’s

Webinar recordings 2024: LPA, NLIS and eID

These webinars will further your education on the LPA, eNVD and eID processes and are ideal for anyone handling livestock – farm owners, managers, overseers, hobby farmers, small farmers, farm...

ISC Program Updates

Find out more about ISC programs and program updates.

New resource to support livestock transport

Animal welfare has been part of the Livestock Production Assurance (LPA) program since October 2017 – reflecting growing customer ... customer demand for evidence that livestock are cared for humanely and ethically. The Australian red meat industry is committed to