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2021 has been the year for new and improved integrity systems. ISC’s CEO Jane Weatherley reflects on ISC’s efforts this year to make integrity easy and valuable across the red meat supply chain.

Australia’s place in the global red meat market is a testament to our systems for traceability, on-farm assurance and biosecurity.

This month, Meat & Livestock Australia (MLA) launched a new online catalogue of its products and services that red meat producers and other stakeholders can access from one easy location within the myMLA online platform.

Do you employ farm staff or are you a farm manager? Here’s what you need to do to ensure integrity requirements are met on your property.

Did you know who the stakeholders are in Australia's red meat integrity system?

For more information on LPA eNVD, visit: How to get an LPA eNVD now

JBS Brooklyn updated existing IT systems in place to collect beef disease and defect data in a new way to provide this feedback through the LDL system.

Key Points: Integrity systems give consumers confidence about where their food comes from. The eNVD app upholds standards of assurance, biosecurity and traceability. A digital future is the way forward for the Australian red meat industry. Integrity systems ensure animal welfare is a priority. Integrity systems – the heart of Australia’s red meat industry At the Dubbo Regional Livestock Markets (DRLM) in the Central West of NSW, sheep and cattle are being traded at a fast pace. Dubbo local Emma Nixon is in the crowd. In these parts, she’s known for wearing two hats. Not only is she a producer...

JBS Brooklyn updated existing IT systems in place to collect beef disease and defect data in a new way to provide this feedback through the LDL system.

The new eNVD app is here! With online and offline capabilities, the app allows you to complete your eNVDs anywhere, anytime. Read on to find out more.