Advanced search

ISC’s webinar series continues this August with a new two-part series to help you meet LPA requirements on-farm and guarantee market access for your livestock.

Need to get your farm records in order? Here’s some advice from other producers on how to keep your records in shape.

Been a while since you logged on? Here’s how to keep your LPA account up to date to stay LPA-accredited.

Join us to find out more about the foundations of Australia’s red meat integrity system – Livestock Production Assurance (LPA), the National Livestock Identification System (NLIS) and National Vendor Declarations...

Find out how to protect your livestock from the mice plague.

New tools and resources are now available on the ISC website to help red meat industry stakeholders meet their integrity requirements.

This month, Meat & Livestock Australia (MLA) launched a new online catalogue of its products and services that red meat producers and other stakeholders can access from one easy location...

Parasites such as lice, flies and worms can have negative impacts on animal health and welfare, on-farm profitability and the integrity of red meat produced.  Find out how to manage parasites...

Are you regularly moving livestock between multiple properties that you own? Read on to find out your integrity requirements.

Join this webinar, held in partnership with WA Department of Primary Industries and Regional Development and WAFarmers, for tips and hints on how to keep good records and what on-farm...