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When it’s time to go to the saleyards, be aware of any high-risk animals by checking the NLIS database for an Early Warning status.

Victorian producer Scott Young appreciates the immediacy of the eNVD app and is calling on industry to give it a go.

SELX Manager Tom Cooney shares his insights on how our integrity systems protect and enhance the Australian red meat industry.

Related information Video Run an early warning (EW) status report Early Warning (EW) is a status within ... high-risk. The EW status helps monitor and manage food safety and biosecurity risk along the entire supply chain. It is the vendor’s responsibility

State and territory contacts for integrity systems advice and support.

Australia’s place in the global red meat market is a testament to our systems for traceability, on-farm assurance and biosecurity.

Improving compliance, decision-making and connectivity through ag-tech is the focus of a joint initiative from ISC, MLA and Pairtree Intelligence.

Livestock Production Assurance (LPA) is critical when it comes to highlighting hazards for livestock, but it can also help keep your employees and workplace safe too.

All LPA-accredited producers – from large scale operators to hobby farmers – may be audited to check how records are maintained and how food safety, biosecurity and animal welfare management...

It may be possible that one or more of your on-farm management practices or your record keeping does not meet LPA standards. To ensure these issues are followed up and...