Play your part to help your industry stand by what it sells
Despite all the challenges of late – drought, fires, floods, COVID – the Australian livestock industry continues to get on with business. Now more than ever, it’s important we protect the reputation of our $28 billion industry.
The foundations of Australia’s red meat integrity system are Livestock Production Assurance, the National Livestock Identification System and National Vendor Declarations. This system means customers around the world trust Australian red meat is safe, ethically produced and high quality.
While livestock producers are responsible for keeping their integrity records in order, everyone at livestock selling centres has an important role in the integrity system. Join us to make sure you’re up-to-date, with
- Changes to National Vendor Declarations
- What the faster, easier new eNVD platform means
- How the integrity system works with other compliance requirements, such as biosecurity, fit to load, and work health and safety
- Q&A with the Integrity Systems Company team
Find out what you need to know at this FREE one-hour webinar ...
This webinar is presented in collaboration with the Australian Livestock Saleyards Association.