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Compliance: guaranteeing success

Animal husbandry is fundamental for every red meat enterprise. Keep reading to make sure you’re up to speed on the latest animal welfare and traceability guidelines.

When it’s time to go to the saleyards, be aware of any high-risk animals by checking the NLIS database for an Early Warning status.

SELX Manager Tom Cooney shares his insights on how our integrity systems protect and enhance the Australian red meat industry.

Our team will be available to assist with your integrity system questions. Each event will include a free sausage sizzle and giveaways!

Find contact details for ISC here.

Australia’s place in the global red meat market is a testament to our systems for traceability, on-farm assurance and biosecurity.

Improving compliance, decision-making and connectivity through ag-tech is the focus of a joint initiative from ISC, MLA and Pairtree Intelligence.

Livestock Production Assurance (LPA) is critical when it comes to highlighting hazards for livestock, but it can also help keep your employees and workplace safe too.

The following forms are available using the eNVD: Livestock Production Assurance National Vendor Declaration (LPA NVD) for cattle, EU cattle, sheep and lamb, goats and bobby calves Meat Standards Australia...