The Livestock Production Assurance (LPA) program is the Australian livestock industry’s on-farm food safety, animal welfare and biosecurity program. It meets the stringent requirements of our export markets, providing an assurance of the safety of red meat grown on Australian farms.
Producers selected for an audit will receive an LPA Audit Notification Pack, including an audit checklist. Reviewing on-farm practices against the checklist will identify any areas that may need attention before the audit. The more preparation that is done before the audit, the smoother the process is likely to be.